Jalapeño Cornbread
Jalapeño Cornbread is an moderately easy dinner. Made with 1 lb. ground beef, browned, 1 1/2 c. cheddar cheese, grated, 1/2 c. onion, diced, 1/4 c. jalapeño peppers, diced (optional) and 1 small can cream-style corn, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Recipe for cornbread; add the cream-style corn.
Put 1/2 the cornbread into a hot, greased baking pan. Cover ground cheese, onions and peppers. Cover with remaining cornbread mix.
Bake at 350° for about 1 hour.
🍷 Perfect Pairings
Complete your meal with these
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