Jalapeño Cornbread
Jalapeño Cornbread is an moderately easy dinner. Made with 1 c. milk, 2 eggs, 1/2 c. oil, 2 tsp. salt and 2 tbsp. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
In mixing bowl, combine milk, oil and eggs.
Beat to mix.
Add dry ingredients and stir well.
Stir in rest of ingredients.
Pour into greased pans and bake at 425° for 20 to 25 minutes.
🍷 Perfect Pairings
Complete your meal with these
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