Jalapeño Cornbread
Jalapeño Cornbread is an moderately easy dinner. Made with 3 c. corn meal mix, 1 c. vegetable oil, 4 eggs, 1 tsp. sugar and 1/2 c. chopped jalapeño peppers, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Mix all ingredients, except cheese slices (batter will be thin).
Pour half of batter in a greased 9 x 13-inch pan.
Layer cheese slices on batter, then pour remaining batter on top.
Bake at 350° for 45 minutes.
🍷 Perfect Pairings
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