Jalapeño Cornbread
Jalapeño Cornbread is an moderately easy baked good you can prepare in about 1 hour 42 minutes. Made with egg, . vegetable oil, c. milk, c. martha white buttermilk corn meal mix and (8 oz.) can cream-style corn, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Preheat oven to 450°. Grease a inch baking pan. Beat egg in mixing bowl.
Add remaining ingredients and stir until blended.
Pour into prepared pan.
Bake 20 to 25 minutes or until golden brown.
Makes 12 servings.
🍷 Perfect Pairings
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