Jalapeño Corn Bread
Jalapeño Corn Bread is an moderately easy dinner. Made with 2 1/2 c. corn meal, 1 c. flour, 2 tbsp. sugar, 1 tbsp. salt and 4 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
🔗 Recipe adapted from RecipeNLG-Full
Stir together corn meal, flour, sugar, salt and baking powder. In a separate bowl, beat eggs lightly; stir in milk and cooking oil.
Add liquid to dry mixture.
Stir in corn, peppers, cheese and onions.
Pour in greased pan and cook until done.
🍷 Perfect Pairings
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