Jalapeño Corn Bread
Jalapeño Corn Bread is an moderately easy baked good you can prepare in about 1 hour 8 minutes. Made with jalapeño peppers, eggs, c. milk, (12 oz.) pkg. flako corn muffin mix and c. shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
👨🍳 Instructions
Drain and rinse peppers; remove seeds and chop finely.
Beat eggs in a large bowl.
Blend in milk.
Stir in corn bread mix, cheese, corn, oil, sugar and baking powder.
Stir in peppers and pour into greased 13 x 9 x 2-inch pan.
Bake at 400° for 40 minutes.
🍷 Perfect Pairings
Complete your meal with these
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