Italian-Style Potatoes
Italian-Style Potatoes is an moderately easy dinner. Made with 1 pkg. betty crocker au gratin potatoes, 2 1/4 c. boiling water, 2/3 c. milk, 1/3 c. pizza sauce and 1/2 c. shredded mozzarella cheese (2 oz.), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Heat oven to 400Β°.
Mix potatoes, sauce mix and water in ungreased 2-quart round casserole; stir in milk.
Bake, uncovered, 30 to 35 minutes or until top is golden brown and potatoes are tender.
π· Perfect Pairings
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