Italian Spinach
Italian Spinach is an moderately easy dinner. Made with 2 pkgs. (10 oz.) frozen chopped spinach, 1 1/2 c. mozzarella cheese, 1/2 c. grated parmesan, 1 sm. can chopped mushrooms and 1 c. kraft house italian w/olive oil, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all together and bake at 375Β° for 30-40 minutes to cook onion.
Sprinkle grated parmesan on top after baking.
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