Italian Spaghetti Sauce
Italian Spaghetti Sauce is an impressive dinner. Made with 1/2 c. onion slices, 2 tbsp. salad oil, 1 lb. ground beef, 2 cloves garlic, minced and 2 (1 lb.) cans tomatoes, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Cook onion in hot oil until golden.
Add meat and garlic. Brown lightly.
Drain.
Add remaining ingredients; simmer, uncovered, 2 to 2 1/2 hours or until thick.
Remove bay leaf. Serves 6.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment