Italian Spaghetti Sauce

Name: Italian Spaghetti Sauce
Ingredients: 1 1/2 lb. ground beef; 1 large onion, diced; 2 cloves garlic, minced; 2 tbsp. oil; 1 (6 oz.) can tomato paste; 1 (16 oz.) can Italian tomato sauce; 1 can Ro-Tel tomatoes and green chilies *; 1/4 tsp. pepper; 1 tsp. salt; 1 tsp. oregano; 1/2 small bottle Gebhardt chili powder; 1 c. water (you can use more if needed)

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Italian Spaghetti Sauce is an moderately easy dinner. Made with 1 1/2 lb. ground beef, 1 large onion, diced, 2 cloves garlic, minced, 2 tbsp. oil and 1 (6 oz.) can tomato paste, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Pasta #Dinner

📊 At a Glance

Difficulty Medium

👨‍🍳 Instructions

*If you don't like your spaghetti hot, use a can of diced tomatoes instead of the Ro-Tel.

🍷 Perfect Pairings

Complete your meal with these

🥗 Sides

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🥂 Drinks

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