Italian Potatoes
Italian Potatoes is an moderately easy Italian dinner you can prepare in just 30 minutes. Made with large onion, medium potatoes (small), cubed, medium carrots, diced, salt to taste and of saffron or paprika, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Dice and brown onion in canola oil, then add remaining ingredients to the pan.
Cook over low flame, stirring occasionally, until carrots and potatoes are tender, adding more liquid if necessary to keep from sticking.
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