Italian Layer Cake

Italian Layer Cake

Italian Layer Cake is an moderately easy dinner. Made with 1 chocolate cake mix, 2 lb. ricotta cheese, 4 large eggs, 3/4 c. sugar and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Prepare cake mix.

Pour into greased 13 x 9-inch dish.

Mix on medium speed, Ricotta, eggs, sugar and vanilla.

Pour on top of cake mix.

Bake at 325Β° for 1 1/4 hours, until done.

Mix pudding and milk until thick; add Cool Whip.

Beat at low speed until creamy.

Spread on cooled cake.

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