Italian Dip

Italian Dip

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Italian Dip is an moderately easy dinner. Made with 8 oz. pkg. cream cheese, 1 tsp. italian seasoning, 1 c. mozzarella cheese, shredded, 3/4 c. parmesan cheese, grated and 8 oz. can pizza sauce, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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👨‍🍳 Instructions

Preheat oven to 350°.

Mix seasoning with cream cheese and Parmesan cheese and spread over bottom of pie plate.

Toss on 1/2 of Mozzarella cheese; spread on sauce and top with remaining ingredients.

Bake at 350° for 15 to 18 minutes or until bubbly. Serve with bread sticks.

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