Italian Corn
Italian Corn is an moderately easy dinner. Made with 1 can cream style corn, 1 can whole kernel corn, 1/2 c. chopped onions, 1 c. dy macaroni and 8 oz. mexican velvetta cheese (hot or mild), cubed, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients together in a 3 qt. casserole dish.
Bake for 1 hour at 350 degrees.
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