Italian Cookie Anise Toast
Italian Cookie Anise Toast is an moderately easy dinner. Made with 2 1/2 c. cake flour, 2 tsp. baking powder, 1/4 tsp. salt, 1/3 c. butter or margarine and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 350Β°.
Grease and flour cookie sheet.
Sift flour, baking powder and salt.
Beat sugar and eggs for 5 minutes. Add anise and beat well.
Add dry ingredients and mix at low speed.
Make 3 separate long loaves on cookie sheet, 3-inches wide.
Bake 15 minutes, until lightly baked.
Remove from oven and cut into 1-inch cookies.
Put back on cookie sheet, cut side down, and bake 10 more minutes.
Makes 3 dozen.
π· Perfect Pairings
Complete your meal with these
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