Italian Chicken Fillets

Italian Chicken Fillets

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Italian Chicken Fillets is an easy dinner. Made with 1 lb. boneless skinless chicken breasts, 1/2 c. italian dressing and 1/2 c. bread crumbs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Flatten fillets with mallet.

Marinate in dressing 30 minutes or overnight in refrigerator.

Preheat oven to 450Β°.

Spray baking dish with nonstick cooking spray.

Coat each fillet lightly with crumbs.

Arrange in single layer in dish.

Bake 5 or 6 minutes on each side.

🍷 Perfect Pairings

Complete your meal with these

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