Italian Chicken Fillets
Italian Chicken Fillets is an easy dinner. Made with 1 lb. boneless skinless chicken breasts, 1/2 c. italian dressing and 1/2 c. bread crumbs, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Flatten fillets with mallet.
Marinate in dressing 30 minutes or overnight in refrigerator.
Preheat oven to 450Β°.
Spray baking dish with nonstick cooking spray.
Coat each fillet lightly with crumbs.
Arrange in single layer in dish.
Bake 5 or 6 minutes on each side.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment