Italian Chicken
Italian Chicken is an moderately easy dinner. Made with 1 chicken or 6 to 8 desired parts, 1/2 can water, 1 pkg. prepared italian dressing, 1 c. chopped carrots and 1 can cream of chicken or celery soup, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Arrange chicken in a 9 x 13-inch baking dish.
Combine the soup, water and prepared dressing.
Set aside.
Arrange the peas, carrots and potatoes around chicken.
Pour the dressing and soup mixture over all the ingredients.
Cover with foil and bake for 45 minutes to 1 hour or until chicken is done and tender.
π· Perfect Pairings
Complete your meal with these
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