Italian Chicken
Italian Chicken is an moderately easy dinner. Made with 1 chicken, cut up, 1 (10 1/2 oz.) can tomato soup, 1 (10 1/2 oz.) can cream of mushroom soup, 1 (4 oz.) can mushrooms, drained and 1 medium size onion, chopped, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix all ingredients and pour over chicken. Cover and bake for 2 hours at 350Β°. The sauce makes an excellent gravy for rice. Serves 6.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment