Italian Casserole(Can Be Frozen; Easy to Make.)
Italian Casserole(Can Be Frozen; Easy To Make.) is an moderately easy dinner. Made with 4 or 5 italian sausages, cut into 3/4-inch pieces, 1 (4 oz.) can sliced mushrooms, 1 large onion, thinly sliced, 6 slices mozzarella cheese and 2 (10 oz.) cans marinara sauce, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
Cook and drain macaroni.
Saute sausages, mushrooms and onion in skillet.
Season with salt and pepper.
Arrange layers of macaroni, sausages, mushrooms and onion in two-quart casserole dish.
Top with cheese slices.
Make second layer.
Top with marinara sauce.
Bake in a 375Β° oven about 30 minutes or until cheese melts.
Serves 6.
π· Perfect Pairings
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