Italian Biscuits
Italian Biscuits is an moderately easy dinner. Made with 3 eggs, beaten, 1/3 c. sugar, 1 tsp. vanilla, 2 1/2 c. flour and 1 large tbsp. crisco, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together and roll out in different shapes (with hands). Bake on greased cookie sheets at 350Β° about 14 minutes.
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