Italian Biscotti
Italian Biscotti is an moderately easy Italian dinner you can prepare in about 1 hour 2 minutes. Made with butter, c. sugar, eggs, . anise or vanilla and c. flour, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Cream sugar with butter in mixer.
Add eggs and flavoring. Sift flour, salt and baking powder.
Fold dry ingredients into other mixture.
Shape into a flat loaf on ungreased cookie sheet. Bake 18 to 20 minutes.
Take out and cut into slices.
Put back into oven and brown 10 minutes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment