It Can't Be Beet Jelly
It Can'T Be Beet Jelly is an easy dinner. Made with 3 c. beet juice, 1 box sure jell, 2 pkg. kool-aid (raspberry), 4 tsp. lemon juice and 4 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large pan, strain beet juice and lemon juice through straining cloth.
Add Sure Jell and stir.
Bring to a rolling boil.
Add sugar; stir and boil for 6 minutes.
Keep stirring!! Remove from heat.
Add Kool-Aid and stir until dissolved.
π· Perfect Pairings
Complete your meal with these
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