Irish Rag Cake
Irish Rag Cake is an moderately easy dinner. Made with 3 c. sugar, 1 c. butter, 6 eggs, 3 c. flour and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
👨🍳 Instructions
Cream butter and sugar.
Separate egg yolks and whites.
Add egg yolks, flour, baking powder and milk.
Beat egg whites and fold in last.
Pour into 9-inch cake pans.
Bake between 350° and 375° about 20 or 25 minutes.
🍷 Perfect Pairings
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