Irish Rag Cake

Irish Rag Cake

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Irish Rag Cake is an moderately easy dinner. Made with 3 c. sugar, 1 c. butter, 6 eggs, 3 c. flour and 3 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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👨‍🍳 Instructions

Cream butter and sugar.

Separate egg yolks and whites.

Add egg yolks, flour, baking powder and milk.

Beat egg whites and fold in last.

Pour into 9-inch cake pans.

Bake between 350° and 375° about 20 or 25 minutes.

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