Irish Potatoes
Irish Potatoes is an moderately easy British dinner you can prepare in just 42 minutes. Made with medium baked potato or mashed, . confectioners sugar, . vanilla, to 1 1/2 c. flaked coconut and cinnamon, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
In medium size mixing bowl mash the hot pulp of baked potato with a fork.
Add the sugar and blend well.
(If the pulp is not hot enough to melt sugar, place bowl in larger bowl with hot water.)
Add vanilla and coconut; work into mixture thoroughly. Form dough into small rounds and roll each one in cinnamon lightly.
π· Perfect Pairings
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