Irish Holiday Cake
Irish Holiday Cake is an moderately easy dinner. Made with 1 pkg. devil's food cake mix with pudding, 4 eggs, 1 c. best foods mayonnaise (must be best foods), 1 c. bailey's irish cream (must be bailey's) and 1 c. miniature marshmallows, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
🔗 Recipe adapted from RecipeNLG-Full
Preheat your oven to 350°.
In a large bowl, place the cake mix and add eggs, mayonnaise and Irish cream; mix thoroughly.
Fold in nuts, marshmallows and chocolate bits.
Pour into greased 12-cup fluted tube or Bundt pan and bake at 350° for 45 to 50 minutes. Dust with powdered sugar before serving.
🍷 Perfect Pairings
Complete your meal with these
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