Irish Cream
Irish Cream is an moderately easy dinner. Made with 1 3/4 c. brandy, 1 c. whipped cream (unwhipped), 1 (13 oz.) can eagle brand milk, 4 eggs and 2 tbsp. hershey's syrup, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Mix in blender until well mixed.
Bottle; use in 1 month. Refrigerate.
π· Perfect Pairings
Complete your meal with these
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