Irish Cream
Irish Cream is an easy dinner. Made with 2 c. half and half, 2 c. whiskey, 1 (14 oz.) can sweetened condensed milk, 1 tsp. instant coffee granules and 1/4 c. coffee liqueur, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix ingredients together and pour into jar with lid.
Keep refrigerated.
Stir once a day for 1 week.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment