Instant Salad
Instant Salad is an easy dinner. Made with 1 (20 oz.) can chunk pineapple, 1 (16 oz.) can fruit cocktail, 1 pkg. instant banana cream pudding and other fruits (such as bananas, grapes or strawberries may be added after dressing has set), this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix together the fruits and juice with pudding.
Cover and refrigerate for at least 1 hour.
(The pudding mix thickens the fruit juice to make a delicious dressing.)
π· Perfect Pairings
Complete your meal with these
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