Instant Peach Pie
Instant Peach Pie is an moderately easy dinner. Made with 1 (9-inch) pie crust, baked, 1 (3 oz.) pkg. instant french vanilla pudding, 1 c. milk, 1 pt. sour cream and 3 ripe peaches, peeled and sliced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Combine pudding mix, milk, sour cream and almond extract in bowl.
Beat 1 minute with wire whisk.
Pour into pie shell.
Let sit until filling is set.
Arrange peach slices on top of pie.
In a small saucepan, heat preserves and water; stirring until mixture begins to bubble.
Cool slightly and spoon over peaches. Refrigerate.
Serve with whipped cream, if desired.
π· Perfect Pairings
Complete your meal with these
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