Individual Cheese Cakes

Individual Cheese Cakes

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Individual Cheese Cakes is an easy dinner. Made with 2 (8 oz.) pkg. cream cheese, at room temperature, 2 eggs, 3/4 c. sugar, 1/2 tsp. vanilla and vanilla wafers, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Blend cream cheese, eggs, sugar and vanilla until smooth.

Put vanilla wafer in bottom of each cupcake paper or foil cup, which has been put in a muffin pan.

(Foil cup works the best.)

Bake at 375Β° for 15 to 18 minutes.

Top with cherry pie filling or any pie filling you like.

Refrigerate.

Makes about 18.

🍷 Perfect Pairings

Complete your meal with these

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