Indian Rice

Indian Rice

Indian Rice is an moderately easy dinner. Made with 1/2 c. chopped onion, 1/4 c. sliced celery, 1 tbsp. margarine, 1 1/2 c. water and 2/3 c. uncooked rice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Saute onion and celery in melted margarine until tender.

Stir in water, uncooked rice, parsley, bouillon, curry powder, allspice, 1/4 teaspoon salt and 1/8 teaspoon pepper. Bring to boiling and reduce heat. Cover and simmer 15 minutes or until rice is tender and liquid is absorbed.

Stir in raisins and peanuts.

🍷 Perfect Pairings

Complete your meal with these

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