Indian Punch
Indian Punch is an moderately easy dinner. Made with 2 c. sugar, 3 lemon rinds, 1 qt. water, juice of 3 lemons and 1 tsp. almond extract, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil the sugar, lemon rinds and 1 quart water for 5 minutes. Cool, then add remaining ingredients, except ginger ale.
Chill. When ready to serve, add ginger ale.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment