Indian Fry Bread
Indian Fry Bread is an easy dinner. Made with 6 c. plain flour, 2 tbsp. baking powder, salt to taste, 1/4 c. shortening and warm water (can add dry milk, enough to make soft dough), this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Mix all ingredients together.
Work dough.
Pinch and roll 2-inch ball.
Stand 5 minutes on board.
Roll flat with rolling pin.
Prick with fork.
Fry in hot deep shortening.
Cook quickly for 5 seconds.
Turn once and cook 5 seconds on other side.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment