Indian Corn Stew
Indian Corn Stew is an moderately easy dinner. Made with 2 c. onions, chopped fine, 2 green peppers or one big bell pepper, 2 tbsp. butter, 2 lb. or more ground beef and 2 cans whole kernel yellow corn, drained, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook onions, peppers and butter for 5 minutes.
Add meat and allow to brown.
Add corn, soup, sugar, salt and black pepper, simmer for 15 minutes.
Stir in flour blended with water.
Cook for 5 minutes.
Delicious with cornbread or main dish.
π· Perfect Pairings
Complete your meal with these
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