Impossible Pumpkin Pie

Name: Impossible Pumpkin Pie
Ingredients: 3/4 c. sugar; 1/2 c. Bisquick; 2 tbsp. oleo; 1 (13 oz.) can evaporated milk; 2 eggs; 1 (16 oz.) can pumpkin; 1 1/4 tsp. nutmeg; 2 tsp. vanilla; 1 1/4 tsp. cinnamon

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Impossible Pumpkin Pie is an moderately easy dinner. Made with 3/4 c. sugar, 1/2 c. bisquick, 2 tbsp. oleo, 1 (13 oz.) can evaporated milk and 2 eggs, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.

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#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

3/4 c. sugar

1/2 c. Bisquick

2 tbsp. oleo

1 (13 oz.) can evaporated milk

2 eggs

1 (16 oz.) can pumpkin

1 1/4 tsp. nutmeg

2 tsp. vanilla

1 1/4 tsp. cinnamon

👨‍🍳 Instructions

Mix all ingredients in a large bowl until mixture is smooth.

Pour into greased pie pans.

Bake at 350° for 50 to 55 minutes.

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