Impossible Lasagna Pie
Impossible Lasagna Pie is an moderately easy dinner. Made with 1/2 c. creamed cottage cheese, 1/4 c. parmesan cheese, 1 lb. ground beef, browned and drained, 1 tsp. oregano leaves and 1/2 tsp. basil leaves, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Heat oven to 400Β°.
Grease a 10 x 1 1/2-inch pie plate.
Layer cottage cheese and Parmesan cheese in plate.
Mix beef, herbs, tomato paste and 1/2 cup Mozzarella cheese.
Spoon on top.
Beat milk, baking mix, eggs, salt and pepper for 1 minute.
Pour over meat mixture.
Bake 30 to 35 minutes.
Sprinkle with remaining Mozzarella cheese.
Serves 6.
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