Impossible Coconut Pie
Impossible Coconut Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with (13 oz.) can evaporated milk, eggs, . self-rising flour, c. sugar and oleo, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Add all ingredients into a blender.
Blend at high speed for 1/2 minute. Remove and add coconut.
Pour mixture into 2 well-buttered and floured glass Pyrex pie plates (9-inches).
Bake in 325Β° oven for 40 to 50 minutes.
Let stand for 1 hour or longer.
π· Perfect Pairings
Complete your meal with these
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