Impossible Coconut Pie

Name: Impossible Coconut Pie
Ingredients: 1 1/2 c. sugar or sugar substitute equivalent; 1/2 c. flour; 1/2 tsp. baking powder; 4 eggs, well beaten or substitute Egg Beaters; 2 c. milk; 1/4 c. butter; 1 (7 oz.) pkg. coconut; 1/2 tsp. vanilla

Impossible Coconut Pie is an moderately easy dinner. Made with 1 1/2 c. sugar or sugar substitute equivalent, 1/2 c. flour, 1/2 tsp. baking powder, 4 eggs, well beaten or substitute egg beaters and 2 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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#Pie #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

1 1/2 c. sugar or sugar substitute equivalent

1/2 c. flour

1/2 tsp. baking powder

4 eggs, well beaten or substitute Egg Beaters

2 c. milk

1/4 c. butter

1 (7 oz.) pkg. coconut

1/2 tsp. vanilla

👨‍🍳 Instructions

Beat eggs well.

Blend sugar, flour and baking powder.

Add to eggs.

Add remaining ingredients and mix thoroughly.

Pour into two (9-inch) well-greased pie pans.

Bake at 400° for 35 or 40 minutes until brown.

Pie will be firm.

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