Impossible Coconut Pie

Impossible Coconut Pie

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Impossible Coconut Pie is an moderately easy dinner. Made with 4 eggs, 1/4 c. margarine, melted, 1 3/4 c. sugar, 1/2 c. self-rising flour and 2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Beat eggs slightly.

Then add all ingredients into mixing bowl (mix sugar and flour together before adding).

Pour into two ungreased 8-inch pie pans.

Bake at 350Β° for 40 minutes (makes its own crust).

Cool completely before serving.

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