Impossible Coconut Pie
Impossible Coconut Pie is an moderately easy dinner. Made with 4 eggs, 1/4 c. butter, 2 c. milk, 1 1/2 tsp. vanilla and 3/4 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Place all ingredients except coconut in electric blender. Cover and blend at low speed for 2 minutes.
Pour into a lightly greased and floured 9 or 10-inch glass pie plate.
Sprinkle coconut on top.
Bake 40 minutes at 350Β°.
This pie makes its own crust.
π· Perfect Pairings
Complete your meal with these
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