Impossible Cheese Cake
Impossible Cheese Cake is an moderately easy dinner. Made with 3/4 c. sugar, 1/2 c. bisquick, 2 eggs, 2 (8 oz.) pkg. cream cheese, softened and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Heat oven to 350Β°.
Grease pie plate.
Beat all ingredients together on high speed.
Pour into ungreased plate.
Bake until puffed center is dry, about 30 minutes.
Spread a can of pie filling carefully over it and cool.
π· Perfect Pairings
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