Impossible Bacon Pie
Impossible Bacon Pie is an moderately easy dinner. Made with 12 slices bacon, fried crisp and crumbled, 1 c. (4 oz.) shredded swiss cheese, 1/3 c. onion, chopped, 1 1/2 c. milk and 3 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Grease a 9-inch pie plate.
Sprinkle bacon, cheese and onion in plate.
Beat eggs; add milk and Bisquick with wire whisk or hand beater for 1 minute.
Pour into pie plate.
Bake for 35 to 40 minutes or until knife inserted in center comes out clean.
Cool for 5 minutes.
Cut into wedges and serve.
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