Imperial Crab
Imperial Crab is an moderately easy dinner. Made with 1/2 lb. backfin crabmeat, 2 c. saltines, crushed, 1 tsp. worcestershire sauce, 1 c. mayonnaise and 1 tsp. vinegar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine ingredients. Toss lightly.
Put in crab shells.
Bake in a 350Β° oven until golden brown.
π· Perfect Pairings
Complete your meal with these
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