Imperial Crab
Imperial Crab is an moderately easy dinner. Made with 3 tbsp. butter, 3 tbsp. flour, 1 3/4 c. milk, 1 egg, beaten and seasoning (if desired), this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Melt butter in saucepan.
Add flour and milk.
Stir in beaten egg.
Cool slightly.
Add seasonings.
Add crab meat to sauce and mix well.
Cover with buttered bread crumbs.
Bake at 350Β° uncovered for 30 minutes.
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