Imperial Chicken
Imperial Chicken is an moderately easy dinner. Made with 1/2 c. melted butter or margarine, 1 small clove garlic, crushed or garlic powder, 3/4 c. italian bread crumbs, 1/2 c. grated parmesan cheese and 1 tsp. salt, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Combine margarine and garlic.
Combine bread crumbs, cheese, salt and pepper and stir well.
Dip each breast in butter mixture.
Roll in crumb mixture.
Roll tightly, starting at narrow end and secure with a wooden pick.
Arrange rolls in a shallow baking pan.
Drizzle with remaining margarine and lemon.
Bake at 350Β° for 45 to 55 minutes.
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