Ida's Chili
Ida'S Chili is an impressive dinner. Made with 2 to 2 1/2 lb. beef, cut into cubes, 1 clove garlic, minced, 1 small onion, chopped, 1/4 c. chopped celery and 1/4 c. chopped carrots, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Brown beef in a large skillet with oil.
Remove.
Lightly brown onion, celery, carrots and garlic.
Add oregano, cumin, bay leaves, flour, tomato paste and chili powder.
Cook about 2 minutes.
Add beef and stock.
Bring to boil.
Reduce heat to a simmer and add red pepper and salt to taste.
Cook until beef is tender.
π· Perfect Pairings
Complete your meal with these
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