Icing in the Cake
Icing In The Cake is an moderately easy dinner. Made with 1 box yellow supermoist cake mix, 1 c. oil, 1 c. water, 4 eggs and 1 can betty crocker creamy coconut and pecan frosting mix, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix cake mix, oil, water and eggs. Beat as directions on box instruct.
Add frosting and pecans.
Beat on low until folded in. Bake in well-greased and floured Bundt pan on top rack of oven. Bake at 350Β° approximately 55 to 60 minutes.
Let cool a few minutes before removing from pan onto wire rack to finish cooling.
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