Icing for Cakes
Icing For Cakes is an easy dinner. Made with 1 lb. box confectioners sugar, 1/2 c. shortening, 1/4 c. water, 1 tsp. salt and vanilla to taste, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Put 1/2 box sugar in bowl.
Add water and shortening.
Blend on slow.
Add vanilla, salt and rest of sugar.
Blend until smooth.
This recipe will frost a 9 x 13-inch cake, sides and top.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment