Icebox Slaw
Icebox Slaw is an moderately easy dinner. Made with 1 head cabbage (shredded), 2 medium onions (chopped), 1 green bell pepper (chopped), 3/4 c. salad oil and 2 tbsp. salt, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Shred cabbage; chop green pepper and onions.
Put sugar, vinegar, salt, celery seed and dry mustard in a sauce pan. Bring to a boil.
Pour over the cabbage mixture.
DO NOT STIR! Refrigerate for at least 12 hours before serving.
π· Perfect Pairings
Complete your meal with these
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