Icebox Rolls
Icebox Rolls is an moderately easy dinner. Made with 1/3 c. shortening, 1/4 c. sugar, 1 tsp. salt, 1 c. boiling water and 1 pkg. dry yeast, dissolved in 1/4 c. water (warm), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Dissolve yeast in 1/4 cup warm water.
Add 1 teaspoon sugar.
Add to mixture.
Blend in the flour.
Refrigerate at least 4 hours.
Remove at least 2 hours before shaping into rolls.
Let rolls rise 1 hour.
Bake 15 minutes at 400Β°.
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